Temperature Monitoring Kit
The Sous Vide Temperature Monitoring Kit enables chefs and food manufacturers to test the temperature of the food inside the bag without compromising the vacuum seal. The technique involves cooking vacuum packed produce in a water bath for long periods of time at low temperatures. As with all cooking, the Sous Vide method requires temperatures to be closely monitored in order to ensure food-safe dining.
Features
Features
- 1.5mm diameter by 70mm long
- Stainless Steel 316 (Food Grade)
- 1M straight PTFE cable with moulded connector
- Waterproof and dishwasher safe
- Designed for minimal damage to vacuum pack
- Fast response
- Disclaimer
Remark
Please chck stock before purchase again
Not including delivery charge
Not including delivery charge
